Home Roasted Coffees
Medium Roast - espresso & filter
Origins: Ethiopia Tokuma Washed & Natural / EA Sugarcane Process Decaf
Country: Ethiopia
Process: Natural and Washed
Notes: Cherry, Pink Grapefruit, Chocolate, Honeycomb, Balanced
Medium Roast - espresso & filter
Origins: Honduras & Guatamala
Process: Washed & Natural
Notes: Chocolate, Red Fruit, Creamy Body, Complex Finish
Medium-Dark - espresso & filter
Origins: Guatamala & Ethiopia
Process: Washed & Washed
Notes: Orange, mango, milk chocolate, marshmallow, balanced cup.
Pastries
Inspired by the classic almond croissant, our home-baked scones are rich with almond flavor and baked in small batches. A little indulgence, perfectly paired with your favorite Windy Hill coffee. Each Scone 2.5 Oz. - 12 Scones Total
Our home-baked chai biscotti bring warm, aromatic spices and a satisfying crunch to your coffee break. Baked in small batches, they’re perfect for dipping, or sharing. Each 3.0 Oz 12-Biscotti per order.
Stories that Make Us Smile
“Most decaf coffee’s leave me disappointed, but this was the best that I’ve ever had!”
J.T. - Monterey
“I’ve never had such a tasty Americano. One more, please!”
S.S. - Marina
“Tell them all to try the pumpkin latte because it’s so delicious and creamy, but not too sweet!”
Judy - Marina